Le Gallais Champagne La Grande Vigne

750ml

BLANC DE BLANCS

WINEMAKING

Sustainable viticulture from one plot (parcellaire). Traditional hand picking in several passes. Whole grapes, Temperature-controlled fermentation in stainless steel vats, Malolactic fermentation, Traditional vinification. Blending, Traditional corks, Aged on lees 4 to 5 years before disgorgement

GRAPES AND DOSAGE

100% Chardonnay Brut 6g/L

APPEARANCE

Pale robe, fine bubbles

NOSE

Creamy, butter and almond aromas

PALATE

Elegant and fine, subtle pastry notes, gourmand champagne

FOOD PAIRING

For the aperitive, cheeses

SERVING TEMPERATURE

Between 5° and 10°