Le Gallais Champagne La Grande Vigne
750ml
 
BLANC DE BLANCS
WINEMAKING
Sustainable viticulture from one plot (parcellaire). Traditional hand picking in several passes.
Whole grapes, Temperature-controlled fermentation in stainless steel vats, Malolactic fermentation, Traditional vinification.
Blending, Traditional corks, Aged on lees 4 to 5 years before disgorgement
GRAPES AND DOSAGE
100% Chardonnay
Brut 6g/L
APPEARANCE
Pale robe, fine bubbles
NOSE
Creamy, butter and almond aromas
PALATE
Elegant and fine, subtle pastry notes, gourmand champagne
 
FOOD PAIRING
For the aperitive, cheeses
 
SERVING TEMPERATURE
Between 5° and 10°